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My culinary masterpizza!
I couldn't resist taking a shot of this Greek-inspired pizza that I threw together. It looks good, doesn't it? There's nothing like a good home-made pizza. I am kind of a pizza snob - I am from New York and of course NY style is my favorite, but I am open to many different styles and flavors. But pizza, especially delivery pizza, has become so expensive and so uninspiring in taste, that I can't bring myself to spend money on it. Therefore, I get a big kick out of making my own brand!
So the depth of field is a bit narrow here, but what ingredients can you see on this pie?
(It was delicious, by the way) :)

